The bounty of summer is when the diversity of product grows. Cauliflower, Broccoli, Garlic, Peppers, Onions, Tomatoes are just some of the specialties you will find at our market booth. Look for Peaches, Plums, Watermelons, and Apricots.
Pumpkin and Winter Squash are classics for the fall plus Leeks, Brussels Sprouts and colourful Cauliflowers are items we offer at this time of year plus the Apples, Pears, Kale and Gourds.
Each of our farms grows produce based on its natural environment. We grow using organic principles and hand pick to ensure ripeness or readiness for market. We sell our produce at our farm and a Farmers Market and to select restaurants.
We sell our full range of vegetables and fruit through the summer months starting in July running through October.